Challenging The Status Quo: A Good Thing
August 18, 2016
We have all heard the old wise saying of: “If it ain’t broke, don’t fix it”. In some instances, it can be beneficial; however, you should not allow…
Blog
Learn About the Latest Trends & Technologies
Pushed To The Limit, Modern Dairy Cows Need High-Quality Ingredients
August 11, 2016
The trend in the dairy industry of squeezing as much milk as possible from ever-larger dairy animals has some industry experts concerned, including the world-renowned Dr. Temple Grandin.…
International Customers: A New, Simplified Financing Tool
August 4, 2016
I have shared with you in the past a great financing tool for our International customers through the Export-Import Bank of the United States (Ex-Im) where 360 Day…
Drive Costs Down & Profits Up with our Service Plus Program
July 28, 2016
In my 35 years with Insta-Pro, customer service has been and always will be my top priority. I have taken countless phone calls directed at helping our customers…
Die Land Length
July 21, 2016
When it comes to producing quality pellets for fish feed and pet food, there are several factors that you must consider that can control the final product you…
Textured Soy Protein (TSP) Part II
July 14, 2016
As you read in part 1 of this blog, we discussed the current desire to eat healthier which has resulted in an increased demand for textured soy protein…
Textured Soy Protein (TSP) Part 1
July 7, 2016
The current desire to eat healthier has increased the demand for textured soy protein (TSP) as a protein replacement due to its affordability and ability to blend well.…
Cheaper Equipment for Ingredients and Products – Where’s the Nutrition Support?
June 30, 2016
When making the decision to purchase a capital asset, such as a building or an expensive piece of equipment that will be used for many years, it’s important…
Alternatives to the bank loan – The new equipment financing landscape in Africa
June 23, 2016
“If I was running a real estate fund, I would have investors lined up out the door. But when you talk about financial services for agribusiness value chains,…
Food Trends: Feeding Omega-3 to Cattle
June 16, 2016
In today’s health conscious environment there are now producers, processors and marketers of healthier meat, milk and eggs who are finding receptive consumers preferring grass fed, all-vegetable grown…
Keeping Your Preconditioner Clean
June 9, 2016
If you own an Insta-Pro extruder with a preconditioner you know it requires maintenance. The preconditioner is a blender vessel with a main shaft and adjustable paddles designed…
Moisture Content of Pre & Post Extruded Oil Seeds
June 2, 2016
When processing oil seeds, there are several variables to look at. One of the most important variables one must pay attention to is moisture because it can have…
What’s In My Food? – More Questioning About What Happens Throughout the Supply Chain
May 26, 2016
These days it has become common to hear new information, both good and bad, about food. Sometimes we hear about food recalls in the popular press. Other times…
Excessive Protein Formulations – Counterproductive and Increase Pollution
May 19, 2016
A recent Feed Management article highlighted the problems of including excess protein in broiler diets. Providing more protein than the required amount in feed has become a common…
Importance of Project Feasibility
May 12, 2016
When considering a new business, it is important to conduct a feasibility analysis. This is an assessment of the capital required, staff and facility needs, and most importantly…
Farm-To-Table Movement
May 5, 2016
You may have noticed that some local restaurants and grocery stores are boldly advertising their menu items to be connected to their local farmers. But how are they…
Hammermill Air Relief Systems
April 28, 2016
Awhile back, in our blog about Particle Size Reduction, we discussed several particle size reduction methods. These included rollermills, pulverizers, and hammermills. Some limitations of the hammermill included…
Extrusion Not Only Stabilizes Rice Bran – It Makes It Better
April 21, 2016
In previous blogs, we’ve discussed how high shear, dry extrusion from Insta-Pro Intl can be used to stabilize rice bran. As Mayette Ramos, Sales Director for SE Asia,…